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Chocolate Hazelnut, Honey Pistachio, Almond and Lemon Dipped in White Chocolate, Dried Cherry and Almond Biscotti, Biscotti alla Parmigiana, Peppermint Biscotti, Almond and Raisin, these are just a few samples of the absolutely rainbow of flavors you can get Biscotti in. All of them are the perfect accompaniment to your favorite blend of coffee or a steaming cup of relaxing tea, their double-baked crunch absorbing the myriad of flavors and softening into an expertly textured snack. National Biscotti Day celebrates these wonderful treats, and reminds you to try a new flavor, or indulge in your favorite.

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